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eMeals 4th of July Special

June 24, 2013 by Emilee Evans

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Father's Day Menu Free for New eMeals Subscribers

eMeals is celebrating the 4th of July with another special menu and another special sale! Save 15% with code FOURTH and receive our Fourth of July Menu Free. Join eMeals today!
Check out one of the 4th of July menu recipes below!
Baby Back Ribs

Ingredients:

* 5 1/2 lb baby back pork ribs (3 slabs)
* 2 teaspoons salt
* 2 teaspoons garlic powder
* 1 1/2 teaspoons pepper
* 18 oz bottle favorite barbecue sauce

Instructions:

Preheat oven to 300 degrees. Remove thin membrane from back of ribs by
slicing into ribs with a knife and pulling membrane off with paper towels.
Combine salt, garlic powder and pepper; rub all over meaty side of ribs.
Cut racks in half, if desired. Arrange ribs in a large roasting pan. Cover
tightly with foil. Bake 3 hours or until very tender. Uncover and cool 15
minutes. Drain. Preheat grill to medium-high. Place ribs, meaty side up, on
grill rack rubbed with oil. Baste generously with barbecue sauce. Grill,
covered with grill lid, 10 minutes. Baste and grill 5 to 10 minutes longer or
until sauce clings to ribs.
Want to show off your Baby Back ribs? Be sure to share them with eMeals on Facebook and Twitter!
Ready to take advantage of the 15% off PLUS get the full 4th of July Menu? Join eMeals and remember to use the code FOURTH. Enjoy!
 
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