Canyon Bakehouse Introduces Gluten-Free Brownies and Bagels

Canyon Bakehouse is one of the first gluten-free breads we tried where our family was in consensus that it was enjoyable! Working on consuming less (or no) gluten has been quite a journey, and finding breads was one of the hardest things. So I was so glad I had a chance to review gluten-free bread from Canyon Bakehouse and was definitely excited to try their new products!

Disclosure: I received an assortment of products to facilitate my gluten-free brownies and bagels review. Regardless, all opinions are my own and those of my family.
We are continuing to work on transitioning to gluten-free and I have already noticed a difference in our health. I am always on the lookout for tasty gluten-free snacks that the whole family will love! Canyon Bakehouse recently introduced gluten-free bagels and gluten-free brownies.
For our review we received Brownie Bites, a bag of Plain Bagels, and a bag of Everything Bagels.

I haven’t enjoyed a bagel in a while, so I was excited to try both types of gluten-free bagels. I love toasting them a little and adding strawberry jam or apple butter or pumpkin butter. Yum! These bagels are great! They still have a great taste, and I didn’t feel like I was “missing out” because they have a great taste! If I just ate one without knowing they’re gluten-free, I wouldn’t have known!
I love that there is not only Plain Bagels but Everything Bagels as well! The Everything Bagels include a blend of garlic, onion, poppy and sunflower seeds. It has a great flavor. I have been enjoying them with just a little butter, and it’s so good! Both bagels have a nice texture.

The Brownie Bites are a great snack. They are a great size for a quick snack. I appreciate that they’re whole grain and non-GMO as well! They are a little flaky and dry, but that might be due to the shipping process. I figure if I buy them at a local store that wouldn’t be the case. They have a great cocoa flavor, and it’s definitely a great alternative to other treats and sweets I probably shouldn’t be eating!
Overall, we enjoyed the new products from Canyon Bakehouse. Additionally, they use a dedicated gluten-free bakery and use natural ingredients and whole grains. Plus, Canyon Bakehouse offers gluten-free support in their online gluten-free community, which is great for a family like ours that is still navigating toward a gluten-free lifestyle.

For More Information:

Visit the Canyon Bakehouse Website
Connect with Canyon Bakehouse on Facebook, Twitter, Pinterest and Instagram